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| Have you heard of 'Chu Chang Kar' ? Literal translation from Hokkien dialect - Tree Root But this place is called Weld Quay Tree Shade Seafood Restaurant 18 & 21 Weld Quay, 12000, Georgetown, Penang (Just opposite Penang Ferry Terminal) and sometimes The Restaurant Under the Tree ... Whatever it is called, if you want 'chu char' which is fresh, fast and cheap, here is the place to be. There is a wide selection of seafood which you choose from the 'open-kitchen' and you also decide how you want it cooked. Also a good selection of vegetables for the healthy people. If you are not a seafood person, you will not be left out as there is a variety of meat and chicken dishes you can choose from. |
Appetizer with chilli sauce
Coconut water - Fresh
If you have guests from afar, the whole experience is rather unique.
The ambience is different.
Walk around, old georgetown where all the murals are, take a visit to the 3D museum nearby,
then walk to this venue.
They are opened for lunch and dinner.
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| One of the strengths of this place is they are super efficient. If you are hungry, the wait is not long at all. You may be the one wasting time choosing what you want. Once you decide, the dishes will come your way before you can warm up the seat! |
+60 12-429 2579 (Ah See)
Business Hours: 11:30am - 10:00pm (close on Wednesday)
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